Our recipes
A range of tasty recipes for you to enjoy, from sumptuous starters, mouthwatering mains and delicious desserts, you'll find them all here.
Find out more
Packaged in a protective atmosphere.
MSC - Certified Sustainable Seafood, MSC™, MSC-C-50503, From an MSC certified sustainable fishery. www.msc.org
Nutrition | per 100g | per portion (135g) | Reference Intake Average adult |
---|---|---|---|
Energy value | 950 kJ | 1283 kJ | 8400 kJ |
(kcal | 227 kcal | 306 kcal) | 2000 kcal |
Fat | 9.8 g | 13 g Med | 70 g |
(of which Saturates | 1.2 g | 1.6 g) Low | 20 g |
Carbohydrate | 22 g | 30 g | 260 g |
(of which Sugars | 2.0 g | 2.7 g) Low | 90 g |
Fibre | 0.8 g | 1.0 g | |
Protein | 12 g | 17 g | 50 g |
Salt | 0.46 g | 0.62 g Med | 6 g |
Reference intake of an average adult (8400kJ/2000kcal) | |||
2 Servings |
Atlantic Cod (Fish) (52%) Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Water Vegetable Oils (Rapeseed Oil, Extra Virgin Olive Oil) Cornflour Salt Wheat Gluten Yeast Cider Vinegar Sugar Wheat Starch Stabiliser (Hydroxypropyl Methylcellulose)
Contains Fish, Contains Wheat
Oven cook: Ensure food is piping hot.
200°C, Fan 180°C, Gas 6, 16-18 mins.
Preheat oven. Remove packaging.
Cook on a baking tray in centre of oven.
Appliances vary, these are guidelines only. Do not reheat.
270 Grams
Keep in fridge 2 to 5°C
Home freezing
For best quality, freeze as soon as possible and always within the use by date. Use within 1 month. Defrost in a fridge.
Defrost thoroughly before cooking and use within 24 hours. Don't freeze, if defrosted.
Keep in the fridge, cook and eat within 24 hours of opening. Don't exceed the use by date.