Co-op Outdoor Bred 5% Fat British Pork Mince 500g

Product Description

Packaged in a protective atmosphere. Percentage of fat under 5% Collagen/meat protein ratio under 12%. Red Tractor - Certified Standards RSPCA Assured - Certification Mark, This outdoor bred pork comes from producers inspected to RSPCA welfare standards by the RSPCA's independently certified farm assurance scheme.

Nutritional Information

Nutrition	per 100g
Energy	516kJ/122kcal
Fat	3.6g
(of which Saturates	1.3g)
Carbohydrate	0.7g
(of which Sugars	<0.5g)
Fibre	<0.5g
Protein	22g
Salt	0.11g

Cooking Guidelines

Shallow Fry: Ensure food is piping hot before serving. Remove all packaging. Fry in a little oil in a preheated pan over a medium-high heat for 5-6 minutes. Stirring constantly to ensure the mince is thoroughly cooked. Appliances vary, these are guidelines only. Do not reheat. Food Safety Store raw meat covered at the bottom of the fridge. After disposal of packaging, always wash work surfaces, equipment and hands before and after preparing food. The meat juices should run clear.

Pack size

500 Grams

Country Of Origin

United Kingdom

Storage

Keep in fridge 2 to 5°C Keep on the bottom shelf of the fridge, cook and eat within 24 hours of opening. Don't exceed the use by date. Home freezing For best quality, freeze as soon as possible and always within the use by date. Use within 1 month. Defrost in a fridge. Defrost thoroughly before cooking and use within 24 hours.