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Co-op Piri Piri Half Chicken 655g
Product Description
Packaged in a protective atmosphere.
Red Tractor - Certified Chicken
Nutritional Information
| Nutrition | per 100g | per 1/2 pack (approx. 300g) (excluding bone) | Reference Intake Average adult |
|---|---|---|---|
| Energy value | 682 kJ | 2045 kJ | 8400 kJ |
| (kcal | 163 kcal | 490 kcal) | 2000 kcal |
| Fat | 9.4 g | 28 g High | 70 g |
| (of which Saturates | 1.8 g | 5.4 g) Med | 20 g |
| Carbohydrate | 3.7 g | 11 g | 260 g |
| (of which Sugars | 1.4 g | 4.2 g) Low | 90 g |
| Fibre | <0.5 g | 1.5 g | |
| Protein | 16 g | 47 g | 50 g |
| Salt | 0.55 g | 1.65 g Med | 6 g |
| Reference intake of an average adult (8400kJ/2000kcal) | |||
| 2 Servings |
Ingredients
Chicken (83%) Piri Piri Sauce Sachet (Red Pepper, Water, Red Chilli, Rapeseed Oil, Lemon Juice, Cider Vinegar, Sugar, Garlic Purée, Salt, Cornflour, Paprika, Cracked Black Pepper, Oregano, Colour (Paprika Extract)) Rapeseed Oil Sugar Ground Spices (Paprika, Coriander, Cumin, Ground Black Pepper) Chicken Stock Powder (Maltodextrin, Flavouring, Yeast Extract, Salt, Dried Chicken (Chicken, Chicken Bouillon, Salt), Sugar, Dried Onion, Rapeseed Oil) Salt Onion Powder Tomato Powder Garlic Powder Chilli Powder Colour (Paprika Extract) Acidity Regulator (Citric Acid) Dried Oregano Dried Parsley Birds Eye Chilli Cayenne Pepper
Allergy Advice
May Contain Nuts, May Contain Sesame
Cooking Guidelines
Oven cook: Ensure food is piping hot.
200°C; Fan 180°C; Gas 6; 55 mins.
Preheat oven. Remove sleeve, film lid and sachet. Place the sachet to one side. Place foil tray on a baking tray in the centre of oven. Cook for 45 minutes. Remove from the oven, baste chicken with the juices and pour contents of sachet to one end of the tray. Return to the oven and cook for a further 10 minutes. Remove chicken from the foil tray, stir sauce into the cooking juices. Carve chicken and pour sauce over and serve.
Appliances vary, these are guidelines only.
Do not reheat once cooled.
Food Safety
This product contains raw chicken. Always check that the product is cooked throughout and juices run clear with no pink colour remaining. Always wash work surfaces, equipment and hands before and after preparing food and after disposal of packaging.
Pack size
655 Grams
Storage
Keep in fridge 2 to 5°C
Home Freezing
For best quality, freeze as soon as possible and always within the use by date. Use within 1 month. Defrost in a fridge. Defrost thoroughly before cooking and use within 24 hours. Don't freeze if defrosted.
Keep on the bottom shelf of the fridge. Don't exceed the use by date. Once opened cook and eat straight away.
