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Co-op Ready Rolled Pizza Dough 400g
Product Description
Packaged in a protective atmosphere.
Nutritional Information
| Nutrition | per 100g: | ||
|---|---|---|---|
| Energy | 1084kJ/257kcal | ||
| Fat | 4.5g | ||
| (of which Saturates | 2.2g) | ||
| Carbohydrate | 44g | ||
| (of which Sugars | 2.2g) | ||
| Fibre | 2.6g | ||
| Protein | 8.5g | ||
| Salt | 0.48g |
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin) Water Margarine (Palm Oil, Water, Rapeseed Oil, Salt, Emulsifier (Mono- and Diglycerides of Fatty Acids - Vegetable), Lemon Juice from Concentrate) Wheat Protein Raising Agents (Calcium Phosphates, Sodium Carbonates, Diphosphates) Sugar Preservative (Potassium Sorbate) Salt Deactivated Yeast
Allergy Advice
Contains Wheat
Cooking Guidelines
Oven cook: Ensure food is piping hot before serving.
200°C; Fan 180°C; Gas 6; 15-25 mins.
Preheat oven. Remove the dough from the packaging and use immediately. Unroll the dough and leave on baking paper provided, prick the dough with a fork. Add your favourite toppings to the base. Place onto the middle shelf of the preheated oven. Bake for 15-25 minutes or as stated on the recipe. Allow to cool slightly before cutting and serve.
Appliances vary, these are guidelines only. Do not reheat. Not suitable for microwave cooking.
Dietary Requirements
Suitable for Vegetarians
Pack size
400 Grams
Storage
For use by date: See top of pack.
Keep in fridge 2 to 5°C
Not suitable for home freezing.
