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Our irresistible hot cross buns... have a delicately sweet tasting dough, which our bakers prove until it reaches the perfect rise. Enjoy lightly toasted and buttered, or with a topping of your choice.
Nutrition | per 100g | per bun (approx. 60g) | Reference Intake Average adult |
---|---|---|---|
Energy value | 1127 kJ | 676 kJ | 8400 |
(kcal | 266 kcal | 160 kcal | 2000 |
Fat | 2.4 g | 1.4 g Low | 70 g |
(of which saturates | 0.5 g | 0.3 g) Low | 20 g |
Carbohydrate | 53 g | 32 g | 260 g |
(of which sugars | 19 g | 11 g) Med | 90 g |
Fibre | 2.9 g | 1.7 g | |
Protein | 6.6 g | 4.0 g | 50 g |
Salt | 0.40 g | 0.24 g Med | 6 g |
Reference intake of an average adult (8400kJ/2000kcal) | |||
4 Servings |
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Moistened Mixed Fruit (21%) (Currants, Raisins, Water) Water Sugar Blueberries (4%) Rapeseed Oil Lemon Peel Invert Sugar Syrup Lemon Zest Wheat Protein Yeast Emulsifiers (Mono- and Diglycerides of Fatty Acids, Vegetable, Mono- and Diacetyl Tartaric Acid Esters of Mono-and Diglycerides of Fatty Acids - Vegetable, Sodium, Potassium and Calcium Salts of Fatty Acids - Vegetable) Salt Potato Dextrin Palm Fat Flavourings Flour Treatment Agent (Ascorbic Acid) Wheat Starch
May Contain Eggs, May Contain Milk, May Contain Sesame, Contains Wheat
Suitable for Vegetarians
Home freezing
For best quality, freeze as soon as possible and always within the best before date, use within 1 month. Defrost thoroughly before use.
For best quality, once opened keep in an airtight container.