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Packaged in a protective atmosphere.
Red Tractor - Certified Chicken
Nutrition | per 100g (excluding bones) | Reference Intake Average adult | Reference Intake per serving |
---|---|---|---|
Energy value | 1150 kJ | 8400 kJ | |
(kcal | 276 kcal | 2000 kcal | 14 % |
Fat | 17 g Med | 70 g | 24 % |
(of which Saturates | 1.9 g Med | 20 g | 10 % |
Carbohydrate | 17 g | 260 g | 7 % |
(of which Sugars | 2.6 g Low | 90 g | 3 % |
Fibre | 1.9 g | ||
Protein | 13 g | 50 g | 26 % |
Salt | 0.71 g Med | 6 g | 12 % |
Reference intake of an average adult (8400kJ/2000kcal) |
Chicken Wing (69%) Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Vegetable Oils (Rapeseed, Sunflower) Water Wheat Starch Lentil Flour Maize Flour Rice Flour Spices (Smoked Paprika, Paprika, Black Pepper, Chilli Powder, Cayenne Chilli Powder, White Pepper) Garlic Powder Onion Powder Wheat Protein Tomato Powder Yeast Extract Sugar Salt Smoked Salt Raising Agents (Diphosphates, Sodium Hydrogen Carbonate) Parsley Yeast Cocoa Butter Colour (Paprika Extract) Capsicum Extract Spirit Vinegar Powder Flavouring Black Pepper Extract Ginger Extract Lemon Powder Thyme Extract Cumin Extract
Contains Wheat
Air Fry: To cook in the air fryer (minimum capacity 4.1 litres): Preheat air fryer to 200°C. Remove all packaging. Place product in the basket, spread evenly in a single layer and place in air fryer. Cook for 18 minutes, turn half way. Allow to stand for 1 minute.
Air Fry: Air fry to cook in the air fryer (minimum capacity 3.8 litres): Preheat air fryer to 200°C. Remove all packaging. Place product in the basket, spread evenly in a single layer and place in air fryer. Cook for 13 minutes, turn half way. Allow to stand for 1 minute.
Cooking Instructions: Ensure food is piping hot before serving.
Appliances vary, these are guidelines only. Do not reheat.
Food Safety
This product contains raw chicken. Always wash work surfaces, equipment and hands before and after preparing food and after disposal of packaging.
Oven cook: 200°C, Fan 180°C, Gas 6, 35 mins
Preheat oven. Remove all packaging. Place on a baking tray in centre of oven.
Oven cook: 200°C, Fan 180°C, Gas 6, 25 mins
Preheat oven. Remove all packaging. Place on a baking tray in centre of oven.
500 Grams
Keep in fridge 2 to 5°C
Home freezing for best quality, freeze as soon as possible and always within the use by date. Use within 1 month.
Keep on the bottom shelf of the fridge, cook and eat within 24 hours of opening. Don't exceed the use by date.