Co-op Irresistible Limited Edition Wood Fired Chianti Beef & Caramelised Red Onion 476g

Product Description

Topped with tomato and red wine ragu, mozzarella, chianti marinated slow-cooked beef, caramelised red onions and parmigiano reggiano cheese Wood fired, Neapolitan style, restaurant quality pizza Every great pizza starts with a great base. That's why our Chianti Beef & Caramelised Red Onion pizza is made with finest ground 00 grade flour, with a 24-hour fermented sponge dough added to the mix, then spun to create a crisp, airy crust and perfect chewy softness, so every slice is restaurant quality After firing in a blazing wood oven, we top with a rich tomato and red wine ragu - made with Italian Roma tomatoes - then layer with melting mozzarella and our exceptionally tender Chianti marinated slow-cooked beef, caramelised red onions and Parmigiano Reggiano cheese.

Nutritional Information

Nutrition	per 100g (cooked)	per 1/2 pizza (cooked) (approx. 214g)	Refernce Intake Average adult
Energy value	1012 kJ	2166 kJ	8400 kJ
(kcal	241 kcal	515 kcal)	2000 kcal
Fat	7.1 g	15 g Med	70 g
(of which Saturates	2.9 g	6.1 g) High	20 g
Carbohydrate	30 g	64 g	260 g
(of which Sugars	3.6 g	7.8 g) Low	90 g
Fibre	2.6 g	5.6 g
Protein	13 g	28 g	50 g
Salt	0.85 g	1.82 g High	6 g
Reference intake of an average adult (8400kJ/2000kcal)
This pizza weighs approx. 428g when cooked
2 Servings

Ingredients

Pizza Base (53%) (Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Yeast, Extra Virgin Olive Oil, Salt, Sugar, Rapeseed Oil) Mozzarella Cheese (Milk) (14%) Italian Chopped Tomato Sauce (12%) (Water, Italian Chopped Tomatoes (Tomatoes, Acidity Regulator (Citric acid)), Tomato Purée, Rapeseed Oil, Cornflour, Oregano, Acidity Regulator (Citric acid)) Chianti Red Wine Pulled Beef (11%) (Beef, Red Wine, Tomato Powder, Sugar, Garlic, Cornflour, Salt, Onion Powder, Oregano, Black Pepper) Ragu Style Sauce (4%) (Water, Passata, Tomato Paste, Onion Purée, Red Wine, Rapeseed Oil, Cornflour, Beef Stock, Garlic Purée, Salt, Thyme, Black Pepper) Caramelised Red Onions (4%) (Red Onion, Balsamic Vinegar (Wine Vinegar, Grape Must Concentrate), Rapeseed Oil, Demerara Sugar) Parmigiano Reggiano (Milk) (1%) 10% Beef

Allergy Advice

May Contain Barley, May Contain Cereals Containing Gluten, Contains Milk, May Contain Rye, Contains Wheat

Cooking Guidelines

Oven cook: 240°C, Fan 220°C, Gas 8, 7-9 mins Preheat oven. Remove packaging. Rearrange toppings as necessary. Place on centre shelf of oven. Position a baking tray on shelf below. Slide pizza onto baking tray to remove from oven. Appliances vary, these are guidelines only. Do not reheat.

Pack size

476 Grams

Storage

For use by date: Side of pack Home freezing For best quality we suggest you don't freeze. Keep in the fridge 2 to 5°C and eat within 24 hours of opening. Don't exceed the use by date.