Co-op Bakery 4 Greek Style Folded Flatbreads 340g

Product Description

Packaged in a protective atmosphere.

Nutritional Information

Nutrition	per 100g	per flatbread (85g)
Energy	1151kJ/272kcal	978kJ/232kcal
Fat	4.4g	3.7g MED
(of which Saturates	0.5g	0.4g LOW)
Carbohydrate	48g	41g
(of which Sugars	2.3g	2.0g LOW)
Fibre	3.1g	2.6g
Protein	8.7g	7.4g
Salt	0.87g	0.74g MED
4 Servings

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Water Rapeseed Oil Yeast Spirit Vinegar Wheat Protein Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate, Monocalcium Phosphate) Preservatives (Calcium Propionate, Potassium Sorbate) Stabiliser (Sodium Carboxy Methyl Cellulose) Salt Acidity Regulator (Citric Acid) Wheat Starch

Allergy Advice

Contains Wheat

Cooking Guidelines

Grill: Medium heat, 2 mins. Remove all packaging. Sprinkle both sides of the flatbread with a little water. Place under a pre-heated medium grill, tuning once during heating. Appliances vary, these are guidelines only. Serve warm. Do not reheat.

Dietary Requirements

Suitable for Vegans

Pack size

340 Grams

Storage

At home best kept cool & dry Home freezing For best quality, freeze as soon as possible and always within the best before date. Use within 1 month. Defrost in a fridge. Defrost thoroughly before heating and use within 24 hours. Not suitable for heating from frozen. For best quality, once opened keep in an airtight container and eat in 1 day.