Aunt Bessie's 12 Sage & Onion Stuffing Balls 310g

Product Description

12 Sage & Onion Stuffing Balls When you want to add a finishing touch to a meal but you're short on time. Just pop these Sage & Onion Stuffing Balls in the oven and you've cracked it! No preparation but tons of flavour, it's that easy.

Nutritional Information

Nutrition	Per 100g (as sold)	Per stuffing ball (26g)* (oven baked)
Energy	1010kJ/240kcal	302kJ/72kcal
Fat	6.8g	2.0g
of which saturates	2.3g	0.7g
Carbohydrates	38g	11g
of which sugars	1.5g	<0.5g
Fibre	1.1g	0.3g
Protein	5.8g	1.7g
Salt	1.6g	0.47g
*This pack contains approximately 12 servings

Ingredients

Onion (25%) Water Vegetable Margarine (Non-Hydrogenated Palm & Rapeseed Oil, Water, Salt) Salt Sage Parsley Raising Agent: Sodium Bicarbonate Pepper Dried Breadcrumb (Wheat Flour, Water, Yeast, Salt) Wheat Bran

Allergy Advice

Contains Wheat

Cooking Guidelines

Cooking Instructions: For fan assisted and miniature ovens, refer to manufacturer's handbook for guidelines.
Microwave: Wattage: 750, Category: D, Power: 1 3/4 mins, Stand: 2 mins, 3 1/2 Mins Wattage: 850, Category: E, Power: 1 1/2 mins, Stand: 2 mins, 3 1/2 Mins For a softer stuffing, place 4 stuffing balls on a suitable plate. Place in the microwave and heat on high power (100%). Please ensure product is piping hot before serving. Serve Immediately. For microwave ovens with a heating capacity or oven wattage select appropriate time(s) from the table above. As microwave ovens vary these cooking instructions are a guide only. When heating different numbers of stuffing balls or using ovens of different power, heating time should be adjusted accordingly.
Oven cook: 180°C/350°F/Gas 4 25 Mins For a crisp stuffing ball, preheat the oven and remove all the packaging. Place the stuffing balls on a non-stick baking tray in the middle of the oven. Cook for 25 Minutes.

Dietary Requirements

Suitable for Vegetarians

Pack size

310 Grams

Storage

Store in a freeze at -18°C or colder. Do not refreeze once defrosted.