Our recipes
A range of tasty recipes for you to enjoy, from sumptuous starters, mouthwatering mains and delicious desserts, you'll find them all here.
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Fill your kitchen with the enticing scent of fresh bakes with McDougalls Self Raising Flour. We started milling and sifting UK wheats over 150 years ago, so we really are the experts when it comes to helping you get the best from your home baking. Whether it's a slice of light, moist sponge cake, a sumptuous scone, or a crunchy shortbread round, our pre-sifted flour help ensure every bake is light and fluffy with minimal fuss. Whatever you're cooking up, McDougalls flour helps you perfect your homemade creations and get the most out of every recipe.
Nutrition | Per 100g As Sold | ||
---|---|---|---|
Energy | 1398kJ | ||
Energy | 330kcal | ||
Fat | 1.4g | ||
of which Saturates | 0.2g | ||
Carbohydrate | 67.9g | ||
of which Sugars | 1.3g | ||
Fibre | 3.0g | ||
Protein | 9.9g | ||
Salt | 0.75g |
Wheat Flour (with added Calcium, Iron, Niacin, Thiamin) Raising Agents (Monocalcium Phosphate, Sodium Bicarbonate)
Contains Wheat
1.1 Kilograms
Store in a cool dry place.
Keep bag tightly closed after part use.