food title

The Jolly Hog Unsmoked Back Bacon Rashers Dry Cured 6 x 200g

Product Description

Our Delicious British Unsmoked Bacon... Packing the same high-quality flavour and handmade touch as our Double Smoked bacon, these thick cuts of British bacon still hit the spot.
Because we know the smoked vs unsmoked debate can be divisive, we've developed a product for every taste bud. Our unsmoked back bacon is dry cured by hand and full of meaty texture.

Nutritional Information

Nutrition Per 100g (grilled)
Energy kJ 1111kJ
Energy Kcal 266Kcal
Fat 16.0g
of which saturates 5.9g
Carbohydrates 0.8g
of which sugars 0.8g
Fibre <0.5g
Protein 31.0g
Salt 4.0g
Energy kJ 1111kJ
Energy Kcal 266Kcal
Fat 16g
of which saturates 5.9g
Carbohydrates 0.8g
of which sugars 0.8g
Fibre <0.5g
Protein 31g
Salt 4.0g

Ingredients

British Outdoor Bred RSPCA Assured Pork (96%) Sea Salt Sugar Preservatives: Potassium Nitrate Sodium Nitrite British Outdoor Bred RSPCA Assured Pork (96%) Sea Salt Sugar Preservatives: Potassium Nitrate, Sodium Nitrite


Cooking Guidelines

Grill: Olly likes his grilled, Max likes his fried and Josh loves both! So go with what you love, but to grill place under a pre-heated medium grill for 4-8 minutes, turning once.
Shallow Fry: Pre-heat a little oil in a frying pan. Fry over a medium-high heat for 4-8 minutes, turning once.
Cooking Instructions: These cooking instructions are a guide only.
Grill: For best results, place under a pre-heated medium grill for 4-9 minutes, turning once.
Shallow Fry: Pre-heat a little oil in a frying pan. Fry over a medium-high heat for 4-9 minutes, turning once.


Pack size

200 Grams


Country Of Origin

United Kingdom


Storage

Keep refrigerated. Once opened, consume within 3 days. Do not exceed the use by date. If freezing, freeze on day of purchase and use within 1 month. Defrost before use and use within 24 hrs. Do not refreeze.
Keep refrigerated. Once opened, consume within 3 days. Do not exceed the use by date. If freezing, freeze on day of purchase and use within 1 month. Defrost before use and use within 24 hrs. Do not refreeze.





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